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Quirk’s Story

 

Quirk is family owned and operated by Rob and Sarah Vandegrift and their son, Grayson. Rob is semi-retired builder and the cook of the family so when he isn’t doing renovations or repairs, he is often in the kitchen either doing dishes or sampling one of Chef Dave’s new creations. Rob has been working very hard by himself to finish the lounge downstairs and Quirk will be opening for dinner again as soon as it is finished. Our customers are already asking for Chef Dave’s Applewood Smoked Salmon which he smokes on our Victorian Baking Oven outside, his wonderful Shrimp Fettuccini and his Miso-braised shortribs. Sarah has a “payin job” that keeps her away during the week but she can usually be found at the restaurant on weekends to help out where needed. Grayson does a little of everything and is also Chairman of the Woodford County Chamber of Commerce and a member of the Tourism Board. Grayson’s secret side is that he is an accomplished musician and songwriter and he often plays at Quirk or one of the neighboring restaurants.

We hope you’ll come visit us and be sure to say hello and let us know how we’re doing!

 

 

 


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